The jalebi, crunchy and sugary sweet

Jalebi is one of the most popular sweets in India, Pakistan, and Bangladesh. They are spiral-shaped fried dumplings, made with commonly used flour and orange in color, bathed in a very sweet syrup. It is recommended that they be eaten freshly made so that the enjoyment of their crunchy texture is much more pleasant. Lonely…

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red carrots

How to cook red carrots

The red carrots are vegetables that can give great satisfaction in the kitchen. These are tubers that we can use in many recipes, both sweet and savory. The red turnips are also very versatile and we can use them to prepare first courses, salads, side dishes, sauces, soups, and even desserts! Another point in favor…

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relaxing massages

Tips for giving relaxing massages

Relaxing massages are that “pampering” or “gift” that we do to ourselves from time to time, when we feel tired, sore, tense, with various discomforts … Or simply overwhelmed and with a feeling of heaviness that does not go away even after taking an end week to relax. However, we shouldn’t wait to feel overwhelmed…

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How to store cherries

How to store cherries

Cherries are one of the most loved and gluttonous summer fruits: their seasonality is however very limited and in practice, they “disappear” from the market after a few weeks. Fortunately, there are various techniques and methods to preserve cherries and enjoy them even out of season: from the fridge to the freezer, passing through cherries…

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How to store cabbage

Cabbage (often also called the only cap, especially in fruit and vegetables) is one of the most used vegetables in autumn and winter, consumed both raw and cooked. However, it is not a vegetable available only in the cold season: it is an excellent culinary resource also in spring and summer, a period in which…

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